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Travel Eats
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Friendly Little Kitchen
nourishing food, recipes + travel
healthy
Vegan Chocolate Mousse Tarts with a Hazelnut Crust
Charred Radicchio Salad
Coconut and Herb Rice Salad with Caramelised Fennel
Golden Vegetable Fritters
Winter Vegetable Galette
Toasted Coconutty Granola
Zucchini Fritters
Gluten Free Banana Bread
Gluten Free Savoury Waffles with Bacon and Eggs
Stuffed Capsicums
Roasted Brussels Sprouts with Garlic Infused Olive Oil Dressing & Dukkah
Grilled Eggplant & Goat’s Cheese Pizza on a ‘No Cauliflower’ Crust
Hummingbird Buckwheat Pancakes in Byron Bay
Paella
Summer Series | Homemade Chunky Salsa
Summer Series | Barbequed Satay Chicken
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